Ingredients
* * 4 oz. canned cranberries, pureed
* * 1 bottle of Chardonnay
* * 1 bottle of White Zinfandel
* * 2 oz. Tuaca liquor
* * 1 mini-bottle (approximately 1 2/3 oz.) of Sour Apple Pucker
* * 1 mini-bottle (approximately 1 2/3 oz.) of Triple Sec
* * 4 oz. cranberry juice
* * 2 oz. orange juice
* * Orange wedges and green apple chunks for garnish
* Chef’s Tips:
* It’s best to make sangria a day in advance, because the longer the flavors can blend together, the better. Don’t put the fruit into the sangria at the last minute. Allow it to soak up the flavor of the liquids. Use a quality wine in your sangria, and make sure to put it in the glass or pitcher before you start mixing in the other ingredients. Since fruit is a great expression of the seasons, use those types that are fresh and in season. For example, during the summer, mix a white wine with peaches, nectarines and blueberries. In the winter, use citrus fruits like oranges and tangerines. In the fall, choose apples and berries. Be sure you use fruit juices that are consistent with the fruits in your sangria. In the summer, use peach nectar. If you’re using citrus fruits, use orange juice. If you’re using berries, use cranberry juice.
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Ingredients
* 2 limes sliced
* 2 lemons sliced
* 2 large red delicious apples sliced
* 2 bottles Chablis
* 1-1/2 cup sugar
* 1 cup brandy
* 8 ounce bottle club soda
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Ingredients
* 4 to 5 dried purple corn in husk, about 1 pound (look in a Hispanic market)
* 1 fresh pineapple
* 2 (3-inch) sticks canela or cinnamon
* 2 quarts water
* 1/2 cup sugar
* 1 bottle Sauvignon Blanc
* 1/2 cup pisco (Peruvian brandy)
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Ingredients
* 1 (750 ml) bottle of red wine or real sangria
* 1/2 cup sour apple schnapps
* 1/2 cup rum (optional)
* fruit of your choice strawberries, oranges, lemons, lime, etc
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Ingredients
* 1 1/2 cups frozen blueberries
* 1 (12-ounce) can frozen concentrated pink lemonade
* 1 bottle (750ml) Chardonnay
* 3 cups lemon lime soda (recommended: Sprite)
* 1/2 cup Cognac
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Ingredients
* 2 cups sliced strawberries
* 2 cups apple juice
* 2/3 cup Triple Sec (orange-flavored liqueur)
* 1/2 cup sugar
* 4 whole cloves
* 3 seedless blood oranges, each cut into 16 wedges
* 2 (750-milliliter) bottles fruity red wine
* 2 (3-inch) cinnamon sticks
* 1 lemon, cut into 8 wedges
* 1 lime, cut into 8 wedges
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Ingredients
* 1 bottle dry white wine
* 1/4 cup Brandy
* 1/4 cup superfine sugar
* 1/3 cup ice cubes
* 3 limes, cut into slices
* 3 lemons, cut into slices
* 3 oranges, cut into slices
* 1 cup seltzer water
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Ingredients
* 3/4 cup sugar sweetened Lemonade drink mix (dry)
* 4 cups cold cranberry juice
* 1 cup cold orange juice
* 1 tablespoon lime juice
* 3 cups cold club soda
* 2 oranges, sliced
* 2 limes, sliced
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Ingredients
* 1 lemon sliced
* 1 orange sliced
* 1 lime sliced
* 50 green seedless grapes
* 1 can five alive frozen concentrate
* 1 bottle red burgundy wine
* 12 ounce can fresca
* Lots of ice
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Ingredients
* 1 cup Appleton Rum
* 2 cups lemonade
* 4 cups cabernet wine
* 2 oranges
* 1 lemon
* 1 lime
* Fresh strawberries
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Ingredients
* 1 cup sugar
* 1 cup water
* 1 cinnamon stick
* 2 medium oranges sliced
* 1 lemon sliced
* 1 lime sliced
* 4 strawberries
* 3 bottles dry white wine chilled
* 3 cups club soda chilled
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Ingredients
* 1 bottle (750) white wine what ever you like Riesling, Chablis, ect
* 1/2 cup Vodka
* 1/2 cup white grage juice
* 1/2 cup white sugar
* 1/2 cupsliced white grapes (seedless)
* 1 tangerine sliced
* 1/2 pineapple sliced
* 1 cup club soda or citrus soda
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Ingredients
* 1 C. washed and hulled strawberries
* 1/2 C. washed blueberries
* 1/2 C. washed raspberries
* Juice of lemon 2 if they are dry
* 1/4 bottle dry white wine
* 1/4 bottle dry champagne
* 1 bottle rose zinfandel
* 1/4 C. fruit-infused vodka we used cherry vodka
* 2 C. white cranberry juice I only had the red
* 1 1/2 C. soda water
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Ingredients
* 1 bottle White Wine
* 1 cup Triple Sec
* 1/2 cup Peach Brandy
* 1 cup Orange Juice
* 1 Orange, cut into wedges
* 1 Lime, cut into wedges
* 1 English Cucumber cut into bite size pieces
* 2 Cinnamon Sticks
* 24 ounces Lemon-Lime Soda
* 1/2 to 1 cup Sugar or Splenda to taste (optional)
* Ice
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Ingredients
* 2 bottles of merlot (750 mL)
* 1½ c. cognac
* ½ can frozen juice concentrate (e.g. Pineapple-Orange-Strawberry)
* 2 apples, chopped
* 2 oranges, rind removed, chopped
* 1 lemon, quartered
* 2 T dark brown sugar
* 2-3 cinnamon sticks
* 1 large bottle Orangina (750 mL)
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Ingredients
* 1 can frozen lemon juice conc.
* 1 can frozen concord grape juice conc.
* 2 empty cans of water (cold)
* 1 liter pellagrino or other mineral water
* (may sub. with gingerale or lemon lime soda)
* 12o.z. (or more) your favorite vodka (dont go too expensive)
* citrus fruit slices (orange, lime, lemon, blood orange,
* note : pomegranate seeds and juice are also good.
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Ingredients
* 2 tablespoons lime juice
* 2 teaspoons sugar
* Ice
* 1 to 1 1/2 cups red wine
* Fresh lime wedges or fresh mint
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Ingredients
* 1 bottle fruity red wine
* 2 cups pomegranate juice
* 1/2 cup brandy
* 1/2 cup Triple Sec
* 1/4 cup simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled)
* 1/4 cup pomegranate seeds
* 1 large orange, halved and thinly sliced
* 1 green apple, cored, halved and thinly sliced
* 1 cup red grapes, sliced in 1/2
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Ingredients
* Gala Apple
* small can mandarin oranges
* small can pineapple rings
* lemon
* lime
* 10-15 large strawberries
* handful of blackberries
* handful of raspberries (fresh or frozen)
* 1 bottle of red wine (I like to use a meritage, a red zin, or a pinot noir. Stay away from merlots, cabs, chiantis, or syrahs.)
* 20 oz. cranberry juice
* 10 oz. apple juice
* 1/2 cup remy red conjac (this is a berry infused conjac (DELICIOUS!!)- it can be substituted with berry flavored rum.)
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Ingredients
* 1 (750-ml) bottle red wine
* 1/4 cup brandy
* 1/4 cup orange flavored liqueur (Triple Sec or Grand Marnier)
* 2 tablespoons fresh lime juice
* 2 tablespoons fresh orange juice
* 1/4 cup sugar
* 1/2 orange, thinly sliced
* 1/2 lemon, thinly sliced
* 1 unwaxed apple, cored, and cut into thin wedges
* 1 (750-ml) bottle sparkling water, chilled
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Ingredients
* 1 bottle Sagiovese wine
* 3 cups fresh orange juice
* 3/4 vanilla liqueur
* 1/2 cup citrus liquer
* 1/3 cup bittersweet Italian Vermouth
* 1/2 cup fresh lime juice
* 1/2 cup limoncello
* 1/4 sugar
* Ice
* Orange slices and cinnamon sticks for garnish
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Ingredients
* 100 Mile Sangria Blanca
* 1 bottle white wine
* 1 1/2 cups highbush cranberries
* 3 cups frozen blueberries
* 2 cups hard apple cider
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Ingredients
* 1 750- millimeter bottle dry red (table wine)
* 2 16 ounces apple juice
* 1 16 ounce can 7-Up
* 1 6 ounce can pineapple juice
* 1 6 ounce can cranberry juice
* ¼ cup cherry flavored brandy
* ¼ cup apricot flavored brandy
* Ice cubes as desired
* 2 large apples cored, seeded and cut up into small cubes or pieces
* 2 seedless oranges, peeled and cut into small pieces
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Ingredients
* 2 bottles (750 ml each) dry rosé wine chilled
* 1/2 cup triple sec or other orange liqueur
* 5 tablespoons frozen pink-lemonade concentrate
* 1 orange, halved and thinly sliced
* 1 lime, thinly sliced
* 1 lemon, thinly sliced
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Ingredients
* 1 gallon dry white wine
* 2 cups brandy
* 1 cup orange liqueur
* 4 oranges, sliced
* 1 bunch fresh mint leaves
* 1 (1 liter) bottle club soda, chilled
* 1 quart whole strawberries
* 2 lemons, thinly sliced
* 2 limes, thinly sliced
* Ginger ale may be subsititued for club soda if desired
* Garnishes: freshh mint sprigs, strawberies, red seedless grapes, orange and lime wedges
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Ingredients
* 2 Large wine red zinfandel/cabernet cheapie is fine
* ½ cup vodka
* ½ cup light color rum…dark is ok
* 1 bottle of sparkling apple cider
* add following frozen juices undiluted:
* 1 orange
* 1 grape
* 1 fruit punch
* 1 passion fruit
* 2 Tablespoons lemon juice.
* Serve over oranges…
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Ingredients
* 4 cups dry red wine
* 3/4 cup orange juice
* 1/2 cup lemon juice
* 1/4 cup splenda - you can use sugar
* 1/4 cup brandy - optional = )
* 1 cup fresh blackberries - you can use frozen
* 2 peaches, quartered and sliced - I peel mine.
* 2 cups club soda or sparking mineral water
* Ice
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Ingredients
* 2 cups orange juice, chilled
* 1 cup unsweetened white grape juice, chilled
* 1 cup reduced-calorie cranberry juice
* 1 1-liter bottle diet lemon-lime carbonated beverage, chilled
* Ice cubes
* 2 cups assorted fresh fruit (such as oranges, cut into wedges; thinly sliced and halved lemons and/or limes; pineapple wedges; seedless red or green grapes; sliced, peeled and pitted peaches; and halved strawberries)
* Fresh mint sprigs
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Ingredients
* 1 Bottle of your favorite white wine
* 1 Lemon cut into wedges
* 1 Orange cut into wedges
* 1 Lime cut into wedges
* 1 Peach cut into wedges
* 1 Cup sliced strawberries
* 1/2 Cup lemonade or limeade
* 1/2 Cup Sugar
* 2 shots of apricot, peach or “berry” flavored brandy
* 2 Cups ginger ale
* Optional: one can of diced pineapple pieces with juice
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Ingredients
* 2 Cranberry-Apple Juice Cocktails (48 fl oz)
* 1 2-liter diet sprite
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Ingredients
* 2 bottles of dry white wine
* 3/4 c brandy
* 1/2 c triple sec
* 3/4 c mango nectar
* 2 oranges (sliced into rounds)
* 2 lemons (sliced into rounds)
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Ingredients
* 120ml Cognac
* 80ml Cointreau
* 40ml Apricot Brandy
* 20ml sugar syrup
* 3/4 of a bottle of cabernet
* 100ml OJ
* 100ml lemonade
* 100ml ginger ale
* 1 or 2 diced peaches and juice.
* Garnish with diced citrus and apple.
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Ingredients
* 1 orange, sliced
* 1 lemon, sliced
* 1 1/2 cups rum, chilled (dark or whilte)
* 1/2 cup Grand Marnier, chilled
* 1 (750 ml) bottle red wine, chilled
* 1 1/2 cups orange juice, chilled
* 2 cups pomegranate juice, chilled
* 1 1/2 tablespoons lemon juice, chilled
* 3 tablespoons sugar
* 1/4-1/2 liter club soda, chilled
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Ingredients
* 1/2 cup brandy
* 1/4 cup lemon juice
* 1/3 cup frozen lemonade concentrate
* 1/3 cup orange juice
* 1 (750 milliliter) bottle dry red wine or a bottle of Chardonnay if you prefer White
* 1/2 cup triple sec
* 1 lemon, sliced into rounds
* 1 orange, sliced into rounds
* 1 lime, sliced into rounds
* 1/4 cup white sugar (optional)
* 8 maraschino cherries
* 2 cups carbonated water (optional)
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Ingredients
* 1 750ml bottle Pinot Grigio
* 1 750ml Alize (TM) or other passion fruit cognac
* 1 12 oz. bag frozen peaches
* 1 10 oz. bag frozen rasperries
* 2 Granny Smith apples, cored and thinly sliced
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Ingredients
* 4 oranges, pips removed, finely sliced (with rind)
* 2 lemons, pips removed, finely sliced (with rind)
* 1 peach, peeled and sliced
* 1 apple, peeled and sliced
* 1 pear, peeled and sliced
* 125g/1/2 cup sugar
* 125ml/ 4 oz brandy
* 625ml/ 3 cups red wine
* 625ml/ 3 cups white wine
* Champagne
* lots of ice cubes
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Ingredients
* 1/4 c. of orange-flavored liqueur
* 1 (750 ml) bottle of Burgundy wine
* 1/2 sliced lemon
* 1/2 sliced orange
* 1/2 c. of lemon juice, fresh
* 1/2 c. of orange juice
* 1/2 c. of sugar
* ice
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Ingredients
* 1 lime
* 1 lemon
* 1 orange
* 1/4 cup sugar
* 1/2 cup brandy
* 1 bottle red wine
* 2 tablespoons lemon juice
* 6 ounces soda water
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Source: Let The Flames Begin by Chris Schlesinger and John Willoughby.
This is another version of a wine cooler. Any crisp, relatively dry white wine will do the trick here; just avoid chardonnay.
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Ingredients
1 small lemon, sliced thin
1 small orange, sliced thin
3 tablespoons granulated sugar
1 peach, peeled, sliced thin
1/4 cup peach schnapps
1 (750 ml) bottle white wine, chilled
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Ingredients
2 cups freshly-squeezed orange juice
3 tablespoons grenadine
1/4 teaspoon chili powder, to taste
1 cup tomato juice (optional)
3 teaspoons salt*
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Ingredients
1 orange, thinly sliced
1 lemon, thinly sliced
1/4 cup superfine sugar
1/2 gallon red Burgundy
1/2 cup orange-flavored liqueur
2 bay leaves
1/2 cup brandy
1 quart club soda
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Source: Charanga - San Francisco, California
This three-fruit sangria will keep in the refrigerator for several days. You may want to transfer it to bottles or jars, however. If stored for longer than 24 hours, it should be tightly covered so it stays fresh tasting and does not pick up any refrigerator aromas.
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Posted by jerseyjan at recipegoldmine.com 6/10/01 5:55:17 pm
Serves 10 to 12
Ingredients
2 cups passion-fruit pur�e
2 bottles dry white wine
3/4 cup Simple Syrup (recipe follows)
1/2 cup triple sec
3/4 cup brandy
3 lemons, halved lengthwise and sliced 1/4 inch thick
3 oranges, halved lengthwise and sliced 1/4 inch thick
3 Granny Smith apples, cored and cut into eighths
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Shared with recipegoldmine.com by Lisette Hamilton
This makes a TON of sangria, so unless you are having a big party (like I was,) you may want to reduce the recipe. The Sangria itself turned out AWESOME. Everyone loved it so much we almost finished it!
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Ingredients
1 quart freshly squeezed Pomegranate juice 2 quarts of fresh apple cider
8 cinnamon sticks
6 star anise
12 cloves
12 allspice berries, cracked
6 Oz Tuaca or Brandy
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Ingredients
1 bottle Champagne
1 chilled 12-ounce can Ginger Ale
1 mango, cut into 1/2-inch cubes
1 12-ounce can mango nectar
1 bottle dry white Wine
2 small star fruit sliced thin crosswise
2 limes, sliced thin
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Ingredients
1 lime, thinly sliced
1/2 lemon, thinly sliced
1 orange, thinly sliced
1 cup raspberries
2 tablespoons sugar
1 1/2 oz orange liqueur
1/2 cup apple juice
1 Bottle white white wine, chilled
ice cubes
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Ingredients
3 tbsp sugar
4 0z spiced dark Rum
3 Oz orange liqueur
1 orange, sliced
1 lemon, sliced
2 ripe peaches, cut into wedges
1 cup fresh berries
2 cinnamon sticks
1 bottle Rioja, chilled
12 Oz sparkling soda water
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Ingredients
1 Bottle Rioja, chilled
1 Cup of fresh bing cherries, pitted and sliced
1 Fresh peach, sliced
1 Lemon, sliced
1 Orange, sliced
3 Oz orange liqueur or Brandy
chilled soda water to top off
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Ingredients
2 bottles crisp white Wine
1 stalk lemongrass peeled and sliced the long way
1 large grapefruit sliced into thin rounds
1 large orange sliced into thin rounds
1 pear, cored and sliced
1 apple, cored and sliced
1 cup fruit puree or nectar(such as pineapple or your choice)
1 bunch fresh mint leaves, torn
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Ingredients
3 3/4 cup dry white Wine
3 tablespoons Brandy
2 small red chiles, seeded and quartered
2 medium tart green apples, diced
2 large yellow plums, peeled, pitted and sliced
2 medium peaches, peeled, pitted and cut into chunks
1 cup (8 fl. oz) club soda
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Ingredients
1/3 cup fresh lemon juice
1/3 cup fresh lime juice 1 cup fresh orange juice 1 cup seltzer water
1 bottle dry white wine, chilled 1/2 cup Pimm’s Cup
1 orange cut into slices
1 sweet white peach cut into slices
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Ingredients
3 tbsp sugar
4 0z spiced dark Rum
3 Oz orange liqueur
1 orange, sliced
1 lemon, sliced
2 ripe peaches, cut into wedges
1 cup fresh berries
2 cinnamon sticks
1 bottle Rioja, chilled
12 Oz sparkling soda water
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Ingredients
1 Bottle Rioja, chilled
1 Cup of fresh bing cherries, pitted and sliced
1 Fresh peach, sliced
1 Lemon, sliced
1 Orange, sliced
3 Oz orange liqueur or Brandy
chilled soda water to top off
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Ingredients
1 bottle Champagne
1 chilled 12-ounce can Ginger Ale
1 mango, cut into 1/2-inch cubes
1 12-ounce can mango nectar
1 bottle dry white Wine
2 small star fruit sliced thin crosswise
2 limes, sliced thin
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Ingredients
2 bottles dry red Wine
1 cup cognac
1/2 cup Triple Sec
1/3 cup superfine Sugar
1 orange, sliced thin
1 lemon, sliced thin
Handful of berries
2 cups chilled seltzer or club soda
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Ingredients
1 lime, thinly sliced
1/2 lemon, thinly sliced
1 orange, thinly sliced
1 cup raspberries
2 tablespoons sugar
1 1/2 oz orange liqueur
1/2 cup apple juice
1 Bottle white white wine, chilled
ice cubes
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Ingredients
2 Bottles Red Wine
1/2 Cup Orange Juice
1/2 Cup Brandy
1/4 Cup Superfine Sugar
Juice of Two Limes
Sliced fruit for garnish
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Ingredients
1 Bottle Rose Wine
1 Can 7 up
Sliced peaches and berries for garnish
Method - The Procedure
Combine fruit and liquids into a large pitcher. Chill for two hours and serve.
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Ingredients
2 pkgs. frozen sliced Strawberries
1/2 cup sugar
2 bottles rosé Wine
1 can frozen Lemonade Concentrate
2 cups chilled Pineapple Juice
1 bottle chilled Club Soda
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Ingredients
1 bottle dry white Wine
3 ounces Brandy
2 ounces Triple Sec
1 cup orange juice
1 cup pineapple juice
2 ounces Simple Syrup
3 peach puree
Fresh sliced peaches or berries for garnish
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Ingredients
1/2 Cup Superfine Sugar
2 Lemons, sliced
6oz Lemon Juice
4oz Cognac
1 Liter 7-up
1 Bottle Red Wine
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Ingredients
3 bottles Pinot Noir
1 bottle Ginger Ale
5 kiwis
2 Tbsp lime juice
Method - The Procedure
Mix ingredients and serve over ice.
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Ingredients
1 shot Rum
1 shot orange Cointreau
1 pitcher lemonade
1 lime
1 lemon
1 orange
1 small mango
1 bottle of Red Wine (preferably Spanish)
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Ingredients
2 bottles Red Ginger Ale
15oz Cranberry juice
1 cup peeled green grapes
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Ingredients
2 bottles Rioja or Merlot red wine
15oz Cranberry juice
4oz rum
1 cup peeled green grapes
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Ingredients
1 bottle Spanish (or other favorite) white wine
1/3 cup sugar
3/4 cup apricot-flavored brandy
6 tbsp thawed lemonade concentrate
1 cup sliced red grapes
1 cup whole strawberries 1 cup sliced purple (blue colored) grapes
1 cup blueberries
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Ingredients
1 cup water
1/2 cup sugar
6 short cinnamon sticks
1 bottle white wine - Spanish/French is best,
dry in any case (i.e. not an oaky Chardonnay!)
1 cup sparkling water
1 cup apple juice
1/2 cup orange juice
2 oranges, in wedges
10 cherries
2 apples, in chunks
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This is a party favorite from deep in the heart of Florida 
Ingredients
I large bottle Gallo hearty Burgundy
Red Hawaiian Punch
1 lemon, cut up
1 orange, cut up
1 small bag cinnamon red hots
1 small bottle club soda
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This one is great if you don’t have much in the houes - usually you have lime juice and mint!
Ingredients
1 bottle red wine, whatever you have
4 Tbsp lime juice
1 1/2 Tbsp sugar
Random fresh fruit
Mint leaf
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This makes a huge amount of Sangria - he did this for a bar somewhere in Massachusetts - so prepare for a big party!
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Ingredients
1 bottle red wine, preferably Rioja
1 Tbsp lime juice
1 lemon, in wedges
1 Tbsp orange juice
1 orange, in wedges
1 Tbsp sugar
1 shot brandy
1 shot triple sec
1 tsp hot sauce
1 bottle sparkling water
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Sangria is the perfect summer drink. It’s a mix of red wine and hard liquor. Think of it as fruit punch for the adults
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I love midori, This fresh, crisp liqueur brings a delicous flavor to any drink. It is especially true with a nice sangria!
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I had this at a local, classy fish restaurant. It was really quite tasty so I asked for the recipe. Here’s how you create a Grand Marnier Sangria, with lots of fruit and orange flavor!
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Ingredients
1 bottle red wine - Rioja, or other substitute
1 liter soda water
3oz Cognac
1/4 cup sugar
1 apple, in chunks
1 orange, in wedges
10 cherries
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Ingredients
1 bottle riesling
1 cup pineapple cubes and juice
1 bottle ginger ale
1 cup apple juice
2 tablespoons lemon juice
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Ingredients
2 bottles Pinot Grigio
1 bottle Ginger Ale
2 pears
2 Tbsp lime juice
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Ingredients
1 bottle White Zinfandel
1/3 cup sugar
3/4 cup peach-flavored brandy
6 tbsp thawed lemonade concentrate
8 oz sliced peaches
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Ingredients
1 bottle Rioja (other red wines will do nicely too)
2 cups ginger ale
1/4 cup brandy
1/2 cup Triple Sec
4 slices orange
2 cups orange juice
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Ingredients
1 bottle of Rioja or other red wine
1 small mango
1 orange, 1 lemon, 1 small lime
1 pitcher lemonade
1 shot Bacardi
1 shot orange Cointreau®
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Ingredients
1 bottle red wine (Rioja preferred, but any would do)
1 bottle 7-up
4oz Cognac
6oz lemon juice
2 lemons, sliced up
1/2 cup sugar
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Ingredients
3 bottles Pinot Noir
1 bottle Ginger Ale
5 kiwis
2 Tbsp lime juice
Method - The Procedure
Peel the kiwis and slice them into wheels. Mix together the wine, kiwis, ginger ale and lemon juice until well mixed. Refrigerate overnight.
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Sangria with fruit is a perfect summertime drink. What makes it great is that you can customize it to hold your favorite fruits, and get some lovely nutrition as well! Where most sangrias are made with red wine, this is made with white wine to emphasize the fruity flavors.
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This recipe is perfect for Thanksgiving, the holidays, or for celebrating anything having to do with Massachusetts or New England. Since it uses White Zinfandel, it’s very light and fruity. Perfect for all types of adults!
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Sometimes Mexican cookbooks just have the boring things you can get out of any webpage. Burrito. Taco. Quesadilla. But then, sometimes, you find the truly special cookbooks that reach deeper, into the interesting things that Mexicans actually eat much of the time. Do we really think that people in Mexico eat tacos every single day, for every meal?
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Sometimes Mexican cookbooks just have the boring things you can get out of any webpage. Burrito. Taco. Quesadilla. But then, sometimes, you find the truly special cookbooks that reach deeper, into the interesting things that Mexicans actually eat much of the time. Do we really think that people in Mexico eat tacos every single day, for every meal?
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Weddings and Courtships Series
Irish Wedding
Italian Wedding
French Wedding
Irish Whiskey Sangria
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I’ve loved the sangria made by an Italian restaurant near us. Finally we went there one night with friends and had a few each, to get the flavor. We then experimented until we came up with a rather good approximation. If you love Italian food, give this one a try! It’s very fresh, light and fruity!
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This easy recipe is low carb, perfect for atkins and south beach dieters, and is quick to make!
Ingredients
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Ingredients
* 1 cup (8 fl. oz) water
* 2/3 cup (5 oz) sugar
* 3 cloves
* 2 medium lemon slices
* 2 medium lime slices
* 4 cranberry herbal tea bags
* 3 1/4 cups (26 fl. oz) dry red wine
* 2 cups (16 fl. oz) cranberry juice
* 6 tablespoons brandy
* 2 tablespoons Triple Sec
* 1 1/4 cups (5 oz) fresh strawberries, trimmed
* 1 cup (8 fl. oz) club soda
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Ingredients
* 8 cups (64 fl. oz) dry red wine
* 8 cups (64 fl. oz) apple juice
* 1 small grapefruit, cut into eights
* 1 medium orange, sliced thin crosswise
* 1 medium lemon, sliced thin crosswise
* 1 small pear, diced
* 1 medium apple, diced
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Ingredients
* 1 cup (8 fl. oz) water
* 1 small bunch fresh mint
* 1/2 cup (3 1/2 oz) sugar
* 3 cloves
* 4 short cinnamon sticks
* 3 1/4 cups (26 fl. oz) dry white wine
* 2 cups (16 fl. oz) sparkling apple cider
* 1/2 cup (4 fl. oz) orange juice
* 2 small apples, cut into chunks
* 2 small oranges, sliced thin crosswise
* 2 small peaches, peeled and cut into chunks
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Ingredients
* 3 1/4 cups (26 fl. oz) dry red wine
* 1/2 cup (4 fl. oz) Cointreau
* 1/2 cup (4 fl. oz) brandy
* Juice of 1 large orange
* Juice of 1 medium lemon
* Juice of 1 medium lime
* 2 tablespoons confectioner’s sugar
* Club soda, to taste
* 1 small orange, sliced thin crosswise
* 1 small lemon, sliced thin crosswise
* 1 small lime, sliced thin crosswise
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Ingredients
* 3 1/4 cups (26 fl. oz) dry white wine
* 1/3 cup (3 oz) sugar
* 1/3 cup (5 tablespoons) Triple Sec
* 1/3 cup (5 tablespoons) peach-flavoured brandy
* 2 medium peaches, peeled and sliced
* 2 medium oranges, sliced thin and crosswise
* 1 cup (8 fl. oz) sparkling orange soda
* 1 cup (8 fl. oz) ginger ale
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Ingredients
3 3/4 cups ( 30 fl. oz) dry white wine
3 tablespoons brandy
2 small red chilies, seeded and quartered
2 medium tart green apples, diced
2 large yellow plums, peeled, pitted and sliced
2 medium peaches, peeled, pitted and cut into chunks
1 cup (8 fl. oz) club soda
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Ingredients
* 3 1/4 cups (26 fl. oz) dry red wine
* 1/3 cup (3 oz) sugar
* 1/3 cup brandy
* 1/3 cup Cointreau
* 1/3 lemon-flavored vodka
* 1 small lemon, sliced crosswise
* 1 small orange, sliced crosswise
* 1 small lime, sliced crosswise
* 1 medium pear, diced
* 2 medium peach, peeled, pitted and sliced
* 2 cups (8 oz) sliced strawberries
* 1 bottle carbonated lemon-lime soda
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Ingredients
* Apple juice, for ice cubes
* 1 1/4 cups (10 fl. oz) water
* 1 small bunch fresh mint
* 1/2 cup (3 1/2 oz) sugar
* 3 cinnamon sticks
* 3 1/4 cups (26 fl. oz) dry white wine
* 2 medium peaches, peeled, pitted and sliced
* 2 small pears, cut into chunks
* 2 medium oranges, sliced crosswise
* 2 small lemons, sliced crosswise
* 3 cups (24 fl. oz) sparkling apple cider
* Mint leaves, to garnish (optional)
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Ingredients
* 3 1/4 cups ( 26 fl. oz) dry red wine
* 2 cups (16 fl. oz) sparkling apple juice
* 4 tablespoons gin
* 4 tablespoons citron-flavored vodka
* 2 tablespoons sugar
* Juice of 1 large orange
* Juice of 1 large lemon
* 1 small orange, sliced thin crosswise
* 1 small lemon, sliced thin crosswise
* 1 small lime, sliced thin crosswise
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Ingredients
* 3 1/4 cups ( 26 fl. oz) dry red wine
* 1 tablespoon sugar
* Juice of 1 large orange
* Juice of 1 large lemon
* 1 large orange, sliced thin crosswise
* 1 large lemon, sliced thin crosswise
* 2 medium peaches, peeled, pitted and cut into chunks
* 1 cup (8 fl. oz) club soda
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Watch it wiggle! See it jiggle! Molds are great fun to eat, and this one has the delicious flavor of sangria. Not for the kiddies!
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